日式厨房领班

prepare and accommodate all daily food products and guest requests.
准备和提供每日厨房运作所必需的各项食品原材料.
maintain at all times proper cleanliness and hygiene in all work‚ store and refrigeration areas.
保持工作区、储藏区及冷藏区的整洁，并保持所有这些区域符合卫生标准。
assist in preparation of all relevant mise en place for future use.
帮助并准备各项以后厨房运作所需要的准备工作.
offer support and guidance to cooks and trainee cooks at all times.
随时对厨工和实习生提供帮助并加以督导

good team player and able to work under pressure
良好的团队合作精神，能够在压力下工作
serious‚ confident‚takes initiative‚customer-oriented
认真自信，积极主动，以客户为导向
interested in f&b
有意从事服务行业
relevant work experience preferred
有相关工作经验者优先
english speaking is preferred
英语熟练者优先